Kujira Ryukyu Soju (0,7L 25%)
ELFOGYOTT
30 €
Not available for purchase!
The light and soft flavour produced through fermentation at low temperature and special distillation is a masterpiece of the traditional Okinawa distillation method and the refined techniques. The Kujira Ryukyu Shochu adds a lot to the rich-aroma image of the known Okinawa shochu, so it is even more lovable for those who like sweet and fruity aromas. The various consumption ways are excellently variable; with fish dishes, desserts and poultry meats.